Welcome back to Ballie Ballerson World Flair!
There are going to be 4 competitions this year, 3 of which being qualifiers (25th April, 23rd May, 12th September) for the Grand Final on the 17th October 2022.
The top 6 from each qualification round will qualify for the Grand Finals.
WFA GRAND SLAM
The Grand Final is a WFA Grand Slam competition and 1st, 2nd and 3rd will receive WFA Gold, Silver and Bronze grades.
Please make sure you have registered on the WFA website, and email firstname.lastname@example.org if you have any problems.
The Competition in Brief
– Briefing – 1pm – Ballie Ballerson, 97 – 113 Curtain Road, London, EC2A 3BS
EVERYONE MUST be at the briefing. If you do not make it to the briefing you do not compete! No exceptions.
– Qualification Round – 3pm – 7pm
In this round every bartender will have 4 minutes to make 1 set cocktail (recipe below) and open a can of Hooch and pour it into a glass (Bonus points available for creative opening and pouring). The cocktail will NOT be tasted, but judges will check to see if you make the cocktail to the recipe. The scoring system will be the WFA scoring system.
– Final Round – 8pm – 9.30pm
Bartenders will have 5 minutes to make a minimum of 1 set cocktail (you can make more than one if you like) and open a can of Hooch and pour it into a glass (Bonus points available for creative opening and pouring). The cocktail will NOT be tasted, but judges will check to see if you make the cocktail to the recipe. This is no holds barred. We want to see your biggest and best moves.
To view the full rules for this competition, click below.
Date/Time 25/04/2022 @ All Day
Location Ballie Ballerson
Spaces 1 of 30 remaining.
Please complete the form below to reserve your spot
Registration is currently closed for this event.